Turmeric, also known as the golden spice, is a tall plant that grows in Asia and Central America.
It gives curry its yellow color and has been used in traditional Indian medicine for thousands of years to treat various health conditions. Studies support its use and show that it can benefit your health. But coupling turmeric with black pepper may enhance its effects.
This article reviews the potential health benefits of combining turmeric and black pepper.
Key Active Ingredients
In recent years, research has confirmed that turmeric has medicinal properties, And while most people think of it as nothing but a seasoning, black pepper can benefit health as well. Both turmeric and black pepper have key active ingredients that contribute to their anti-inflammatory, antioxidant and disease-fighting qualities.
Curcumin in Turmeric
The key compounds in turmeric are called curcuminoids. Curcumin itself is the most active ingredient and appears to be the most important. As a polyphenol, curcumin has several advantages to health. It’s a strong antioxidant and has anti-inflammatory, antibacterial and anti-fungal properties However, one of the greatest downfalls of curcumin is that it’s not well absorbed in the body
Piperine in Black Pepper
Black pepper contains the bioactive compound Piperine, which is an alkaloid like capsaicin, the active component found in chili powder and cayenne pepper. Piperine has been shown to help relieve nausea, headaches and poor digestion and also has anti-inflammatory properties. Still, its most significant benefit may be its ability to boost the absorption of curcumin .
Piperine Enhances the Absorption of Curcumin
Unfortunately, the curcumin in turmeric is poorly absorbed into the bloodstream. As a result, you could be missing out on its advantages to health. However, adding black pepper can help. Research supports that combining the Piperine in black pepper with the curcumin in turmeric enhances curcumin absorption by up to 2,000% One study showed that adding 20 mg of Piperine to 2 grams of curcumin increased its absorption significantly. There are currently two theories on how this works.
First, Piperine makes it easier for curcumin to pass through the intestinal wall and into your bloodstream. Second, it may slow down the breakdown of curcumin by the liver, increasing its blood levels. As a result, combining curcumin with Piperine increases its potential health benefits.
SUMMARY
The Piperine found in black pepper enhances curcumin absorption, making it more readily available to be used by your body.
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